Articles and podcasts that I've been featured in since I've been vegan
The Nutrition Translator Podcast | March, 2020
Danielle grew up in the kitchen with her grandfather, spending hours at a time cooking with him. She started working in the restaurant industry when she was a teenager, and in her late teens early 20’s started going down a path that resulted in addition and self-harm. In 2007, she had a horrendous motorcycle accident (she was hit by a semi-truck), which landed her in the hospital with a shattered ankle and multiple skin grafts. She made it out alive. Unfortunately, the position she was in before the accident with accessibility to drugs...
Jane Unchained - #LunchBreakLive | December, 2019
#LunchBreakLIVE with popular podcaster Vegan Danielle, a powerful activist for the animals, making delicious No Waste Stuffed Acorn Squash with quinoa, mushrooms, pine nuts, cranberries and more! Wow! Learn how to make this colorful, delicious, super healthy, holiday dish!
Jane Unchained - #LunchBreakLive | October, 2019
"#LunchBreakLIVE at NoW Sushi in San Diego, CA. with owners Lindsi Nicole and Monica Berk. Erin Riley-Carrasco, PETA (People for the Ethical Treatment of Animals)’s Sexiest Vegan Over 50 and Vegan Danielle are taste testing the delicious vegan sushi that you must see! No need to eat our friends the fish, when this sushi is SO delectable! When in Mission Beach, you must stop by this incredible vegan restaurant."
Inspirational Souls | October, 2019
An online interview conducted by Tony, asking me about veganism and my personal experiences, both before, and during my journey.
Jane Unchained - #LunchBreakLive | August, 2019
"Tracy Childs (Veg-Appeal, PlantDiego, and PCRM chef) and fun fitness lover Vegan Danielle are together on LunchBreakLIVE TODAY making “Tracy Special Bowls!” Sunflower Baco Bits on Rainbow Fresh Corn Salad with Anti-Inflammatory Quinoa and Creamy Sweet Lemon Dressing. You’ll definitely want to try Tracy’s Creamy Sweet Lemon Dressing on your next salad creation!"
Vegan in San Diego | January, 2019
Vegan in San Diego supports all things vegan in San Diego County in an effort to facilitate mindful and compassionate choices, foster a collaborative community and advocate against exploitation and oppression.
The community had the chance to vote for "The Best of" each vegan category, from burgers and ice cream to podcasts and animal rescues!
Feedspot | December, 2018
Top 25 Vegan Podcasts You Must Subscribe and Listen to
The Best Vegan Podcasts from thousands of Vegan Podcasts on the web using search and social metrics. Subscribe to these websites because they are actively working to educate, inspire, and empower their readers with frequent updates and high-quality information.
These podcasts are ranked based on following criteria
Google reputation and Google search ranking
Influence and popularity on Facebook, twitter and other social media sites
Quality and consistency of posts.
Feedspot’s editorial team and expert review
The San Diego Union Tribune | September, 2018
U.K. animal rights movement comes to San Diego promoting veganism:
"A speaker who goes by “Vegan Danielle,” also the name of her podcast, reminded people at Pantoja Park that most vegans grew up in conventional meat-eating households themselves before making a decision to change.
“Hate is not effective,” she said, cautioning people about how they advocate for animal rights. “Hate is not our message.”"
The Unlock Wellness Podcast | July, 2018
Episode 148 - Vegan Danielle
Big thanks to Dr. Kasey Johnson for interviewing me on her podcast. Dr. Kasey is a family wellness chiropractor with a true passion of helping as many families as possible reach their highest health potential. In this episode, Dr. Kasey interviews me as her guest to talk all about my vegan journey!
Story Time with Ryan | May, 2018
SD Voyager | April, 2018
Meet Vegan Danielle in Downtown
This article contains mature content and should not be viewed by those who may be offended or "triggered" by topics such as drugs, alcohol, adult sexuality, etc.
The article is a short snippet of my past. It's been something I've kept to myself for a long time, and finally felt the courage of releasing some of it.
92128 Magazine | February, 2017
Danielle's Vegan Stuffed Sweet Potatoes
This was a Stuffed Sweet Potato recipe that I created. It was later published in a local magazine, 92128 (by zCode Magazine)